Discover Ta’ Randi, a captivating restaurant that promises a dining experience like no other. Nestled in a historic setting, Ta’ Randi seamlessly blends contemporary and traditional elements to create an unforgettable ambience for all who visit.

Originally serving as a resting place for locals travelling from the South of Malta, Ta’ Randi’s humble beginnings included rooms on two floors. The ground floor housed horses, while the upper floor provided respite for weary travellers. During World War II, the site served as a shelter, adding to its historical significance. Post-war, it transformed into a stone factory, later became a school, and eventually a private residence. In 1987, Ta’ Randi emerged as a restaurant, opening its doors to provide a remarkable dining experience.

Renowned for its Pizza, Pasta & Grill concept, Ta’ Randi offers a menu that combines delectable flavours with great value for money. Specializing in both contemporary and traditional cuisine, the restaurant prides itself on crafting dishes that tantalize the taste buds.

Step inside Ta’ Randi and be enchanted by its unique decor, featuring a collection of antiques and artefacts. Of particular note is the original World War II shelter, which adds a touch of history and charm to the atmosphere. The result is an unforgettable ambience that sets the stage for a truly remarkable dining experience.