Onda Blu specializes in crafting exquisite fish dishes, complemented by expertly prepared antipasti made fresh every day. If your taste leans towards meat, Onda Blu restaurant also has a wide selection of dishes, all prepared with the same dedication. Located in the coastal town of Pieta’ by the Mediterranean Sea, Onda Blu enjoys a prime location, with a building steeped in a rich history, including ties to royalty such as King Alfonso of Spain and Queen Elisabeth II. The restaurant’s design, simple yet stylish, mirrors our culinary philosophy: straightforward, yet of unparalleled quality. Their welcoming staff eagerly await the opportunity to serve you, while their passionate chef is dedicated to crafting appetizing antipasti, main dishes, and desserts for your enjoyment.
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