Introducing a fresh take on pizza, where Detroit-style reigns supreme. This distinctive deep-dish pizza features a light, airy dough, baked in a rectangular shape with a focaccia-like crust. Originating in 1946 at Buddy’s in Detroit, Michigan, this iconic style began gaining national recognition in 2012 and has now made its way to Malta.

Detroit-style pizza stands out with its unique characteristics:

• A thick, crispy, and chewy crust
• Caramelized cheese edges that offer a perfect crunch
• Tomato sauce spread on top of the pizza
• Baked to perfection in traditional blue steel pans

Come experience the bold flavours of this iconic pizza style!