The Hatter pub has become a notable player in Malta’s craft beer and cocktail scene, located in Gzira, emanating the inviting ambience of an Irish pub. With an extensive selection of over 50 craft beers and drafts, it has firmly established itself as a go-to spot for enthusiasts.

Central to The Hatter’s menu are its distinctive homemade ciabatta pizzas. The Sweet Chilli Pizza, a favourite among those who enjoy a bit of heat, features a unique blend of sweet chilli sauce, mozzarella cheese, and chicken on a generous ciabatta base. For meat lovers, the BBQ Chicken Pizza presents a reimagined classic with BBQ chicken, a smoky BBQ sauce, a blend of cheeses, and fresh herbs on a crispy ciabatta base, offering both familiarity and satisfaction. The Margarita Pizza pays homage to simplicity, adhering to the philosophy of “less is more,” with a unique ciabatta base adding a delightful crunch and rustic charm.

The Hatter’s Pepperoni Pizza, a classic choice, layers spicy pepperoni with rich mozzarella cheese on a ciabatta crust, creating a harmonious blend of flavours and textures. The ciabatta’s light, airy interior and crispy exterior serve as the perfect canvas for the zesty toppings.