Tal-Majjistra Eat House is situated in Mgarr, one of Malta’s most scenic traditional villages. The restaurant is a lovely find, both for visitors looking to grab a quick bite or drink throughout the day, as well as those who are after a hearty meal of typical Maltese cuisine. The area is renowned with locals for diners serving traditional Maltese cuisine and Tal-Majjistra has quickly established itself on the forefront of this reputation.
The kitchen serves all favourite Maltese dishes including snails, fried goat’s cheese, octopus, rabbit, horse meat and quail amongst others. These are complimented with more regular Mediterranean dishes such as salads, pasta, rib-eye, burgers and fresh-fish options. All this can be washed down with an extensive menu of both local and international fine wines.
Monday to Saturday from 17.00 till 22.30
Sunday from 12.00 till 22.30